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Method
  1. Preheat the oven to 180 degrees Celsius.
  2. Wrap tortilla in tin foil and place in oven to heat.
  3. Put tomatoes, kidney beans and corn in saucepan and simmer for 10 minutes.
  4. Place 2 spoonfuls of the bean mixture into each warmed tortilla along with about ½ cup coleslaw.
  5. Wrap, serve and enjoy.
Notes

You can use any salad ingredients you have on hand.

Try adding ½ teaspoon chilli powder or 1 teaspoon of tabasco to the bean mixture for a spicy hit! 

Try adding chicken or beef - thinly slice 2 chicken breasts or 2 pieces of beef schnitzel. Cook in saucepan for about 3 minutes in a little vegetable oil before adding the beans, corn and tomatoes.

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