Method
- Preheat oven to 180 degrees Celsius.
- Spray a medium size lasagne dish with oil spray.
- In a large bowl mix together the zucchini, cheese, carrot, corn and flour.
- In a separate bowl lightly beat the eggs together with the oil.
- Mix all together and add the cayenne pepper if using.
- Pour into the lasagne dish.
- Place in oven and bake for 45 minutes (or until set and golden brown).
- Cut into slices to serve.
Notes
This is delicious served with a salad. To make individual portions use a muffin tin instead of a lasagne dish and shorten the cooking time by half.
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